For home canning tomatoes.
Mrs. Wages Citric Acid will increase the acidity of home canned tomatoes when prepared by the boiling water process. Contents of this package will process approximately 50 quarts of tomatoes.
INGREDIENTS: Citric Acid, Silicon Dioxide (Anticaking Agent).
Nutrition Facts
Serving Size 1/4 tsp (1.0g)
Servings Per Container 142
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Amount per Serving
|
Calories
0
Calories from Fat 0
|
|
|
%
Daily Value*
|
|
Total Fat
0g
|
0%
|
|
Saturated Fat
0g
|
0%
|
|
Sodium
0mg
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0%
|
|
Total Carbohydrate
0g
|
0%
|
| Protein 0g | |
Not a significant source of calories from
fat, saturated fat, trans fat, cholesterol,
dietary fiber, sugars, vitamin A, vitamin C,
calcium, and iron.
*Percent Daily Values are based on a
2,000 calories diet. |
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